project management

Managing projects within small businesses can often seem like an overwhelming endeavor. While it may be tempting to overlook the need for a robust project management methodology, the reality is that most projects are intricate and multifaceted, demanding meticulous planning, organization, and monitoring to ensure success. Project management entails more than just individual effort—it requires a cohesive team with complementary skills and abilities working together towards a common goal. However, in an industry where time is scarce, and resources are limited, designating a dedicated project manager from your existing team can be an unattainable challenge.

At SLDN, we understand the pressures and demands of wearing multiple hats while juggling numerous responsibilities. Our mission is to alleviate this burden and assist you in achieving your objectives. With our expertise in project management, we aim to provide you with the guidance and support necessary to bring your projects to fruition. Our project management solutions are tailored to your unique business needs. We offer a comprehensive approach that encompasses strategic planning, effective resource allocation, risk management, and timely execution. By entrusting your projects to our experienced team, you can focus on what you do best—running your restaurant—and leave the complexities of project management in our capable hands.

RESTAURANT OPENING

Opening a restaurant is not a simple process. Space design, vendor selection, managing the construction process and selection of location are just a few time consuming responsibilities this project must tackle. To ensure all tasks are implemented within a budget and projected time frame, proper planning, budgeting and scheduling must be done at the beginning of the project. Managing the Opening Process isn’t about being scared …it’s all about being prepared and we have what it takes. Let us help!

SPECIAL EVENTS

Event planning can be complex. There’s a lot of balls to keep in the air. When doing it, you need to design a plan to addresses all the components such as the start and end dates, budget, venue, marketing, attendees and more. The scope and complexity of the event plan can vary depending on the size of the event, but the fundamental challenges remain the same. With our event management service we can help you successfully create, structure and lay out your event plan.

CHANGE MANAGEMENT

Restaurant business could be a fickle business in which tastes and styles change rapidly. As the restaurant industry and as market trends evolve so must your brand, and we need to learn how to reinvent ourselves to gain competitive advantage. When going through change, it is vital to have a structured change management process in place so that team members know how to react to change and remain on track to achieve your business goals. Our project management team will oversee your team members' work to ensure they successfully incorporate change into their practices and embrace the change effectively.

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